YOUR #1 CELIAC and ALLERGY FRIENDLY DESTINATION
At Two Fields Bakeshop, you will find our high-quality, made from scratch, celiac and allergy friendly baked goods that you have come to love, all created following the same strict safety protocols and procedures we have been using for years.

PICKUP
Place your order online for quick and easy curbside pickup or just check out the products we have in the bakery.

CUSTOM CAKES
Let us “wow” your guests while we accommodate your needs, creating a cake that we are confident everyone will love. From basic to custom, we can make it happen.

SHIPPING
Want to send something to a special someone or just treat yourself to our amazing goods? We can make that happen by shipping anywhere in the continental US.

WHOLESALE
Supermarkets, diners, restaurants, delis, schools, facilities… We specialize in wholesale direct to the trade and through distributors. Contact us with any questions.

TWO FIELDS BAKESHOP —
An award winning destination where the worlds of allergy friendly food and deliciousness intersect.
For owner Nick Nikolopoulos, who is a second generation French trained pastry chef, having a dedicated safe kitchen for people with celiac disease and allergies has become his personal mission. His sons and nephew have severe life-threatening allergies to gluten, nuts, and dairy. Constantly worrying about what and where they are being fed made Nick transition his focus into the celiac and allergy friendly space.
Our Mission Statement: To provide the highest quality desserts and baked goods that are made in a safe environment, enriching the lives of those in our community, especially those with celiac disease, food allergies, or food restrictions. At Two Fields Bakeshop, “Peace of Mind is Always Baked Here!”
