Sugar Cookie Dough Log GF/DF/V

White Rice Flour, Palm, Sugar, Potato Starch, Sorghum Flour, Rice Milk (Filtered Water, Organic Brown Rice (Partially Milled), Organic Expeller Pressed Canola Oil, and/or Organic Safflower Oil and/or Organic Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Water, Tapioca Starch, Ener-G Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose), Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Vanilla, Xanthan Gum, Salt