Red Velvet Cupcakes GF


4 red velvet cupcakes with cream cheese icing

60 in stock



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Cupcake: Buttermilk, Sugar, Brown Sugar, Butter, Egg, Tapioca Starch, Sorghum Flour, White Rice Flour, Cocoa Powder, Egg Yolk, Baking Powder, Red Food Coloring, Xanthan Gum, Salt, Baking Soda Icing: Powdered Sugar, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Butter, Lemon Juice