Vanilla/Chocolate Cupcakes GF/DF


Gluten free, nut free, dairy free vanilla cupcakes filled and iced with chocolate buttercream icing. Cupcakes come in packages of 4. Actual product may vary slightly from picture shown. Sold frozen.

19 in stock



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Cupcake: Sugar, White Rice Flour, Egg, Rice Milk (Filtered Water, Organic Brown Rice (Partially Milled), Organic Expeller Pressed Canola Oil, and/or Organic Safflower Oil and/or Organic Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Canola Oil, Potato Starch, Tapioca Starch, Baking Powder, Vanilla, Xanthan Gum, Salt Icing: Powdered Sugar, Palm, Water, Cocoa Powder, Canola Oil